The Cooks Standard 11 inch hard anodized nonstick wok stir fry pan flat bottom with lid, Black, 28cm has a hard anodized surface that is durable, heats evenly/quickly, and prevents hot spots. Material is harder than steel, thick, and chip-resistant. Nonstick performance for easy ...The Cooks Standard 11 inch hard anodized nonstick wok stir fry pan flat bottom with lid, Black, 28cm has a hard anodized surface that is durable, heats evenly/quickly, and prevents hot spots.
Material is harder than steel, thick, and chip-resistant. Nonstick performance for easy food release/tossing, cleaning, and allows for healthy cooking. Tempered glass lid with steam vent is protected by a stainless steel rim to view food.
Long riveted stainless steel handle stays cool/comfortable and is strong. Wide and deep to hold a large amount of food for multipurpose use: stir frying, sauting, frying, and more. Not induction compatible.
Works on gas, electric, glass, ceramic, halogen, etc. Oven safe to 450F, glass lid to 350F. Dishwasher safe, hand wash recommended.