Keep this versatile French-made pan in reach for everyday cooking tasks. Its wide, shallow shape and rounded sides are ideal for omelettes and egg dishes. The enameled cast-iron construction ensures even heat retention, perfect for searing proteins, sauteing vegetables and making ...Keep this versatile French-made pan in reach for everyday cooking tasks.
Its wide, shallow shape and rounded sides are ideal for omelettes and egg dishes. The enameled cast-iron construction ensures even heat retention, perfect for searing proteins, sauteing vegetables and making grilled sandwiches. Lightest weight per quart of any premium cast-iron cookware available.
Colourful, long-lasting exterior enamel resists chipping and cracking. Interior enamel resists sticking, staining and dulling. Sand-coloured interior enamel makes it easy to monitor food as it cooks.
Ideal for use on all cooktops, including induction. Heat-resistant to 500deg.F. Commercial Grade: Thoughtfully designed and expertly engineered to meet rigourous standards and best practices from select commercial testing.