For outdoor cooking enthusiasts and culinary adventurers, the Lodge Camp Dutch Oven, a 5-quart marvel, is the ultimate tool for creating mouthwatering meals under the open sky. Whether you're simmering a hearty chili, searing a succulent roast, or crafting a savory stew, this cast ...For outdoor cooking enthusiasts and culinary adventurers, the Lodge Camp Dutch Oven, a 5-quart marvel, is the ultimate tool for creating mouthwatering meals under the open sky. Whether you're simmering a hearty chili, searing a succulent roast, or crafting a savory stew, this cast iron oven delivers unparalleled performance.
The Lodge oven's unique design features a flanged lid that can hold hot coals, transforming your oven into a versatile cooking powerhouse. Flip the lid over, and it serves as a griddle, perfect for frying up crispy bacon, juicy hamburgers, or delectable foil-packed meals. The oven's sturdy legs allow for easy positioning over hot coals, providing direct heat that sears, sautés, and browns with impressive efficiency.
Additionally, the bail handle enables you to hang the oven over a tripod for slow cooking, expanding your culinary possibilities. Proudly made in the USA, this Lodge cast iron oven comes pre-seasoned at the factory with oil, ensuring it's ready to use right out of the box. To inspire your outdoor cooking adventures, it includes the Camp Dutch Oven Cooking 101 cookbook, filled with creative and delicious recipes.
Lodge's award-winning foundry is renowned for producing cast iron cookware of unmatched quality, rivaling the prized hand-me-downs of yesteryears. Each piece is seasoned on-site with soy-based vegetable oil and then baked at a very high temperature in an industrial oven. This process allows the oil to penetrate deeply into the surface, creating a prized patina that enhances the oven's performance and longevity.
Easy to care for and built to last, the Lodge Camp Dutch Oven is a timeless piece that you'll treasure for a lifetime.