Vermicular Enameled Deep Frying Pan

Lightweight Design: The Vermicular Frying Pan weighs less than half the weight of similarly sized cast iron pans, making it easy to maneuver with just one hand. Instant Evaporation: With Vermicular’s proprietary enamel finish, the pan quickly eliminates surface moisture—100 times ...Lightweight Design: The Vermicular Frying Pan weighs less than half the weight of similarly sized cast iron pans, making it easy to maneuver with just one hand. Instant Evaporation: With Vermicular’s proprietary enamel finish, the pan quickly eliminates surface moisture—100 times faster than non-stick pans—resulting in perfect browning and caramelization while intensifying the natural flavors.

Responsive Cast Iron: Offering superior heat conduction compared to traditional cast iron skillets, the Vermicular pan responds to even the most subtle temperature adjustments, providing you with greater control over heat application. Durability: Unlike non-stick pans, the Vermicular pan is safe to use at higher temperatures. And unlike traditional cast iron or carbon steel pans, the enamel finish is non-reactive and rust-resistant, allowing you to cook acidic foods without imparting a metallic taste.

Wood Handle: Crafted from a single piece of wood, the Vermicular pan features a smooth and sturdy handle, hand-polished to perfection, providing an elegant appearance and delightful feel. Available in Oak or Walnut. The Vermicular Frying Pan is a lightweight enameled cast iron pan that redefines cast iron cooking, intensifying the natural flavors of each ingredient while achieving the perfect texture.

Weighing just 3.2 pounds, it’s easy to maneuver with one hand. Coated with non-toxic enamel, this rust-proof pan requires no seasoning. With deeper walls, the 28cm Deep (11") is perfect for stir-frying generous portions of vegetables without spills and is also ideal for braising and deep-frying for the whole family.